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Rural, sincere and immediate, featuring an exquisite perfume and a net, tasty savour. Optimal to be served as it is on sliced bread, on spaghetti with meat and vegetable sauce, Cannellini beans, grilled meats and vegetables. Oliva Cultivar: Nocellara, Dritta, Biancolilla.
Scent and savour go along in the best way in this oil. Ideal with Bruschettas (slightly toasted sliced bread), sauces, grilled fish, mozzarella and fresh tomatoes. Oliva Cultivar: Nocellara